» » The Multicultural Cookbook for Students, 2nd Edition

The Multicultural Cookbook for Students, 2nd Edition epub

by Lindsay Grace Cardella,Lois Sinaiko Webb


The Multicultural Cookbook for Students, 2nd Edition epub

ISBN: 0313375607

ISBN13: 978-0313375606

Author: Lindsay Grace Cardella,Lois Sinaiko Webb

Category: Food and Wine

Subcategory: Cooking Education & Reference

Language: English

Publisher: Greenwood; 2 edition (October 15, 2009)

Pages: 354 pages

ePUB book: 1882 kb

FB2 book: 1404 kb

Rating: 4.3

Votes: 264

Other Formats: doc lit mobi txt





Lois Sinaiko Webb was the owner-cook of a restaurant in Seabrook, TX, for more than 15 years before becoming a. .

Lois Sinaiko Webb was the owner-cook of a restaurant in Seabrook, TX, for more than 15 years before becoming a full-time writer. Lindsay Grace Roten teaches English at Clear Creek High School in League City, TX. Through her extensive global travel, she has developed a passion for exploring and experiencing a variety of cultures and the fusion of their ethnic foods

Lois Sinaiko Webb was the owner/cook of a restaurant in Seabrook, TX, for more than 15 years before becoming a full-time writer

Lois Sinaiko Webb was the owner/cook of a restaurant in Seabrook, TX, for more than 15 years before becoming a full-time writer. Lindsay Grace Roten teaches English at Clear Creek High School, League City, TX. Through her extensive global travel, she has developed a passion for exploring and experiencing a variety of cultures and the fusion of their ethnic foods.

Lois Sinaiko Webb, Lindsay Grace Roten. When it was first published, The Multicultural Cookbook for Students was widely acclaimed for its unique way of introducing students both to world cultures and to the kitchen.

Lois Sinaiko Webb, Lindsay Grace Cardella. Includes hundreds of recipes from over 150 countries around the world, organized by country within region. Offers common sense, safety, and cleanliness tips for cooks, introducing students to the proper way to work in the kitchen. Presents a glossary of key terms. Provides a comprehensive index including recipes, ingredients, countries, and cooking terminology show more.

€¢ Includes hundreds of recipes from over 150 countries around the world, organized by country within region • Offers common sense, safety, and cleanliness tips for cooks, introducing students to the proper way to work in the.

Mobile version (beta). FB2 PDF MOBI TXT RTF. Converted file can differ from the original. If possible, download the file in its original format.

by Lois Sinaiko Webb. Lindsay Grace Cardella. When it was first published, The Multicultural Cookbook for Students was widely acclaimed for its unique way of introducing students both to world cultures and to the kitchen

by Lois Sinaiko Webb. Recipes are arranged geographically by region, then country of origin.

This updated and revised cookbook helps students explore the holiday customs and unique . Additional Product Features. Lois Sinaiko Webb, Lindsay Grace Cardella.

This updated and revised cookbook helps students explore the holiday customs and unique foods of more than 150 countries.

Roten, Lindsay Grace. 2009) The multicultural cookbook for students /Santa Barbara, Calif. Greenwood Press, MLA Citation. Roten, Lindsay Grace. The Multicultural Cookbook For Students. Santa Barbara, Calif. Greenwood Press, 2009.

An updated and revised edition of the much-requested global cookbook designed to introduce students to worldwide foodways.

• Includes hundreds of recipes from over 150 countries around the world, organized by country within region

• Offers common sense, safety, and cleanliness tips for cooks, introducing students to the proper way to work in the kitchen

• Presents a glossary of key terms

• Provides a comprehensive index including recipes, ingredients, countries, and cooking terminology

Bought this for my 13 year old grandson who likes to cook. He loves trying food from different countries and cultures. He has had it for about 4 months now and always trying new recipes from it. Very pleased with the recipe variety and his excitement of trying new recipes.
i havent read thru this yet by my friend did and says she wants to just be a housewife so she can cook all day with the recipes in here. i didnt know if it was meant for young students or college students when i bought it (im a college student), but i figured that my level of cooking is at a pretty low one so it didnt matter either way. Id say buy it if you some diversity in your meals
My 3rd grader is using this book all year long after she finishes each of her units on eight different countries. This book is fantastic, and appropriate for anyone - young and old. Older students can use the book on their own, younger students can use it with help from an older sibling or mom and dad, and families can simply use the book to expand their palates and try out many different flavors from around the world.

The recipes are simple, yet complete, and nothing so far seems to be too difficult to prepare. My daughter just finished a unit on Canada, and chose to make the Blueberry Corn Fritters served with maple syrup and Apple Cake. She can't wait to start her unit on India this week.

We were lucky to find this at our local library, but we might end up purchasing it soon so we have it for years to come. What an exciting book - a hidden treasure!